From luxury private dining for two, though to reception of a thousand guest, we guarantee highest quality and commitment. Finger food, menus-on-the-fly, buffets, grills and formal functions.  Our mobile wine bar, the italian espresso machine or our decorative retro ice cream trolley. - we have the right answer to all your needs We deliver reliable planning and execution in appointment with our long standing partners. Illumination, music, logistics and hardware are provided by the best players in the industry. You are in the best of hands with our events manager Mensud Bjelosevic, and head chef Sebastian Schmidt is cooking fragrant, aromatic and delicate Mediterranean dishes. Chef Hudson Lopez creates seductive antipasti in front of your very eyes in remarkable quality and head sommelier Michele Scarcella pours your favorite, distinguished wines. Every event carries the personal signature of Enoiteca IL Calice.